Authentic Vietnamese noodle and traditional dishes.

Bowl of Asian-style noodle soup with green onions, bean sprouts, slices of beef, and a clear broth.

Beef Pho

Bowl of Vietnamese pho with sliced beef, chicken, chopped green onions, and herbs in broth.

Special Pho

A bowl of Vietnamese pho with slices of beef, beef meatballs, chopped green onions, green chives, thin rice noodles, and broth.

Meatball Pho

A bowl of hot Asian noodle soup with slices of beef, green onion, and fresh greens, with dumplings and thin rice noodles in a clear broth.

Tendon Pho

Beef bone broth simmered at high temperature for 8 hours. Made with traditional spices and flavors from nature.

No MSG - No Grease

The main ingredient to make pho noodles is rice flour, combined with a small amount of tapioca starch or cornstarch to increase the elasticity. In addition, you also need water, salt and a little cooking oil.


Uncooked white rice spilled on burlap fabric with a wooden spoon.

And the other traditional Vietnamese food.

Bowl of Vietnamese nem rán (spring rolls) with fresh vegetables, herbs, crushed peanuts, and red chili slices, accompanied by small bowl of dipping sauce.
Vietnamese Banh Xeo with fresh herbs and a small bowl of dipping sauce on a white plate.
Vietnamese banh mi sandwich with bread, sliced cucumber, shredded carrots, cilantro, hot peppers, fried chicken, and sauce.
Three Vietnamese spring rolls with dipping sauce on the side, garnished with a mint sprig.
Our Menu

Our Memories

Miss Grand Indonesia 2023 visited Saigon Pho 39

Online review of a Vietnamese restaurant with 5-star ratings, praising the food, service, and atmosphere, recommending dishes like water spinach salad, fried shrimp, spring roll, and chicken rice with fish sauce.
Restaurant review by a customer named Ros rating a dinner experience with excellent food, service, and atmosphere, mentioning tasty broth and good noodles, with up to 10 minutes wait time.

Testimonial

A person sitting at a restaurant table with a plate of stir-fried vegetables and shrimp in front of them, and a glass of iced coffee on the side.